Sunday Lunch - Sub Sandwiches, Chips, and Fruit
Monday - Meatloaf, Macaroni & Cheese, and Peas
Tuesday - One Pan Chicken Burrito Bowls
Wednesday - Dinner at Church
Thursday - Cajun Roasted Shrimp, Baked Potatoes, and Corn on the Cobb
Friday - Burgers on the Grill, Baked Beans, and Tater Tots
Saturday - One Pan Chicken Alfredo
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